Filipino classic: a combination of Boracay Longganisa sausage, garlic fried rice and a sunny side up egg with…
₱320.00
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All Day Breakfast
Toasted sourdough bread with melted mozzarella, grilled bacon, local spinach, spring onion, organic basil, two scrambled eggs, grilled…
₱400.00
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Traditional Filipino omelette made with a combination of roasted eggplant and fluffy eggs, served with garlic rice, toasted…
₱320.00
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Classic omelette stuffed with stir-fried local spinach, garlic and cheddar cheese, served with pickled papaya and pickled red…
₱320.00
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Fruit bowl with mangoes, bananas, and watermelon. Topped with yogurt, homemade granola, chia seeds, walnuts and honey.
₱320.00
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Dessert
Filipino dessert made with graham crackers, whipped cream, condensed milk and ripe mangoes. Sarap !
₱220.00
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Extras
Handmade Pasta Made Fresh Daily
ring shaped stuffed pasta filled with cream cheese and sundried tomatoes in a cream sauce topped with fried…
₱440.00
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slow cooked ground pork in tomato sauce with homemade long flat pasta, prepared in the traditional Italian way
₱460.00
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Spaghetti in squid and prawn Bisque sauce with basil. Simply Buono !
₱440.00
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oven-baked layered handmade pasta with bolognese, besciamella sauce, mozarella and parmessan cheese
₱610.00
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Main
Filipino favorite dish of soy marinated tuna with fresh tomato, ginger, bell pepper, and onion served in a…
₱570.00
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Our version of this classic plate considered as the “national dish” of the Philippines
₱330.00
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Italian meets Filipino with this slow-cooked mixed seafood hot pot in a rich tomato and organic basil sauce
₱595.00
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made with ground round beef with garlic, parsley, parmesan cheese, walnuts and raisins in a rich tomato sauce,…
₱495.00
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Starters
grilled warm squid, arugula, lettuce, mango and tomato salad with extra virgin olive oil and calamansi dressing. Served…
₱420.00
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A southern Italy favorite: fried mini folded pizza with mozzarella, tomato and organic basil
₱220.00
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