Lasua

Lasua is a traditional Filipino dish known for its light and refreshing broth made from fresh vegetables and fish, often incorporating ingredients like ginger, tomatoes, and leafy greens. This comforting soup is typically enjoyed as a side dish or main course, highlighting the natural flavors of the fish and the vibrant vegetables. Lasua is not only nutritious but also offers a delightful balance of savory and slightly tangy notes, making it a beloved choice for family meals. Perfect for any occasion, it showcases the simplicity and richness of Filipino cuisine.